The Kitzeckmüller wine estate was founded by monks in 1545. Since the 18th century it has been cultivated by the Temmel family. A mulch economy is practiced in the vineyards. Green manuring, chicken manure and chalk provide the nutrients.
Sources of supply
No wines of Temmel Franz-Karl in our database ! Winery
Junios is continuing his fathers line of modern experiments, and makes a wide assortment of Steyrian precise and dry styles. A truly appreciated wine is the Altsteirischer Mischsatz.