The Ceidl wine estate can look back over more than 200 years of family tradition in Baden. In 1980, the former Schweinberger wine estate was purchased, renovated and opened in 1986 as a Buschenschank (Heuriger). An extensive and attractive vaulted cellar means that the wines can be matured and stored in optimal conditions at constant cellar temperatures.
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No wines of Ing. Eduard und Waltraud Ceidl in our database ! Winery
This firm can already look back on several generations of tradition in wine-growing. Typical wines produced are dry, extra rich Qualitätsweine with well-balanced acidity.