Michael Fabianek successfully finished studies at the Federal institution and Office for wine and fruit-growing in Klosterneuburg. He manages his vineyards, in which every second row is green at any one time, according to the guidelines for an integrated production, using without exception only biological fertilizers.
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Johann Eichinger took over the business in 1981 and has focused in recent years more strongly on the production of bottled wines. The vineyards are completely green covered and only fertilized when r...